Apple Cinnamon Baked Oatmeal
A cozy, sliceable baked oatmeal you can make once and reheat all week — like a healthy oatmeal cake.
Ingredients
Instructions
- Preheat oven to 375°F (190°C) and butter a 9x9-inch baking dish.
- Mix the oats, cinnamon, baking powder, and walnuts in a bowl.
- In another bowl, whisk the eggs, milk, maple syrup, and melted butter.
- Fold in most of the diced apple, then spread the mixture into the dish and scatter the remaining apple on top.
- Bake 35 minutes until set and golden. Cool slightly before slicing into squares.
- Refrigerate up to 5 days; reheat portions in the microwave or oven.
Tips
- A tart apple like Granny Smith holds its shape and balances the sweetness.
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